Bold & aromatic
Curry Seafood Siu Mai
Warm curry and savoury seafood wrapped in a generous Cantonese siu mai. Rich, comforting and made for curry lovers.
Three active products
Dim sum, rebuilt three ways.
Bold curry seafood. Fresh chicken and spinach. Delicate shrimp and pea tip. Real products built on one clear Nourvo standard.
Eight pieces per pack · 50 g each · fully cooked before freezing.
Styled serving imagery based on Nourvo development products · presentation may vary
25G
Protein
10G
Fibre
per two-piece (100 g) serving*
Choose your favourite
Three flavours. Three ways to enjoy Nourvo.
Go bold with curry, keep it fresh and savoury, or choose something lighter. Every option is fully cooked and ready from frozen.
Fresh & savoury
Chicken, Spinach & Water Chestnut Siu Mai
Juicy chicken, spinach and crisp water chestnut in every bite. Familiar Cantonese comfort with a clean, satisfying crunch.
Light & delicate
Shrimp, Pea Tip & Egg White Ball
Tender shrimp, pea tips and egg white come together in a soft, delicate bite. Light in texture and satisfying in flavour.
In every pack
The Nourvo promise.
Generous 50 g pieces, fully cooked before freezing, with one clear nutrition baseline shared across all three products.
| Protein per serving | 25 g · 2 pieces (100 g)* |
|---|---|
| Fibre per serving | 10 g · 2 pieces (100 g)* |
| Protein per piece | At least 12.5 g* |
| Fibre per piece | 5 g* |
| Piece size | 50 g |
| Retail pack | 8 pieces |
| Cooking state | Fully cooked before freezing |
| Microwave from frozen | 3 minutes · covered |
| Steam from frozen | 10 minutes |
| Suggested retail price | $16.99 CAD |
*V25 controlled formulation calculation, not a third-party laboratory result. Final supplier inputs, finished yield and label values will be confirmed before print.
Retail · Foodservice · Distribution